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Discover Delicious Dishes

from Love What UEAT

by Franca & Nancy

Indulge in a culinary journey with this mother and daughter duo, bringing you the best of traditional Italian heritage, from cherished family recipes to new favourites. Explore our collection of simple and easy, sweet and savoury dishes that will delight your taste buds.

Explore More Recipes

Spring & Summer Recipes

Scroll through our bright and cheerful Spring & Summer recipes to give you some inspiration in the kitchen.

Manicotti Filled with Ricotta & Spinach - Manicotti Ripieni di Ricotta e Spinaci

Manicotti Filled with Ricotta & Spinach - Manicotti Ripieni di Ricotta e Spinaci

Manicotti Filled with Ricotta & Spinach - Manicotti Ripieni di Ricotta e Spinaci

Love What UEAT

Jun 14, 20253 min read

Pasteis de Nata - Portuguese Custard Tarts

Pasteis de Nata - Portuguese Custard Tarts

Pasteis de Nata - Portuguese Custard Tarts

Love What UEAT

Jun 7, 20254 min read

Marinated Bocconcini / Marinated mini cheese balls

Marinated Bocconcini / Marinated mini cheese balls

Marinated Bocconcini / Marinated mini cheese balls

Love What UEAT

Jun 1, 20252 min read

Walnut Biscotti - Biscotti alle Noce

Walnut Biscotti - Biscotti alle Noce

Walnut Biscotti - Biscotti alle Noce

Love What UEAT

May 25, 20253 min read

Potato and Rice Croquettes - Crocchette di Patate e Riso

Potato and Rice Croquettes - Crocchette di Patate e Riso

Potato and Rice Croquettes - Crocchette di Patate e Riso

Love What UEAT

May 18, 20252 min read

Pasta Al Limone

Pasta Al Limone

Pasta Al Limone

Love What UEAT

May 10, 20252 min read

Eggs in Purgatory - Uova in Purgatorio

Eggs in Purgatory - Uova in Purgatorio

Eggs in Purgatory - Uova in Purgatorio

Love What UEAT

May 4, 20252 min read

How To Butcher , Stuff & Twine (Tie) a Boneless Pork Loin -Pork Roulade- Arrosto Di Miale

How To Butcher , Stuff & Twine (Tie) a Boneless Pork Loin -Pork Roulade- Arrosto Di Miale

How To Butcher , Stuff & Twine (Tie) a Boneless Pork Loin -Pork Roulade- Arrosto Di Miale

Love What UEAT

Apr 6, 20253 min read

Savoury Easter Pie called Torta Pasqualina/Ricotta Spinach Pie 🥧

Savoury Easter Pie called Torta Pasqualina/Ricotta Spinach Pie 🥧

Savoury Easter Pie called Torta Pasqualina/Ricotta Spinach Pie 🥧

Love What UEAT

Mar 22, 20254 min read

Oven Roasted Rabbit with Colourful Roasted Vegetables- Coniglio al Forno con un Contorno di Legumi

Oven Roasted Rabbit with Colourful Roasted Vegetables- Coniglio al Forno con un Contorno di Legumi

Oven Roasted Rabbit with Colourful Roasted Vegetables- Coniglio al Forno con un Contorno di Legumi

Love What UEAT

Mar 15, 20253 min read

Tender Canistrelli Cookies, Traditional Carnival Recipe/ Italian Shortbread Biscuits

Tender Canistrelli Cookies, Traditional Carnival Recipe/ Italian Shortbread Biscuits

Tender Canistrelli Cookies, Traditional Carnival Recipe/ Italian Shortbread Biscuits

Love What UEAT

Mar 9, 20253 min read

Famous Ragu from Naples called - Pasta Alla Genovese

Famous Ragu from Naples called - Pasta Alla Genovese

Famous Ragu from Naples called - Pasta Alla Genovese

Love What UEAT

Feb 18, 20252 min read

Chiacchiere An Italian Carnival Fried Treat - Le Chiacchiere di Carnevale 🎭

Chiacchiere An Italian Carnival Fried Treat - Le Chiacchiere di Carnevale 🎭

Chiacchiere An Italian Carnival Fried Treat - Le Chiacchiere di Carnevale 🎭

Love What UEAT

Feb 16, 20253 min read

Homemade Potato Gnocchi In A Simple Rose Sauce.

Homemade Potato Gnocchi In A Simple Rose Sauce.

Homemade Potato Gnocchi In A Simple Rose Sauce.

Love What UEAT

Feb 10, 20252 min read

Create Scartellate For Christmas: Italian Fried Dough Rosettes With Honey And Walnuts.

Create Scartellate For Christmas: Italian Fried Dough Rosettes With Honey And Walnuts.

Create Scartellate For Christmas: Italian Fried Dough Rosettes With Honey And Walnuts.

Love What UEAT

Oct 20, 20243 min read

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